TURMERIC FINGER

TURMERIC FINGER Specification

Storage Instructions
Dry place

Size
14kg

Packaging Type
pp bag

Aroma
Yellow

Moisture (%)
5

Style
Dried

Shelf Life
1 Years

Processing Form
Raw

Dehydration Method
Dried

Drying Process
Food Dehydrators

Form
Flakes

TURMERIC FINGER Trade Information

Minimum Order Quantity
1 Ton

FOB Port
Mundra

Supply Ability
10 Tons Per Month

Delivery Time
30 Days

Sample Available
No

Sample Policy
Free samples are available

Packaging Details
25kg pp bag

Main Domestic Market
All India

Certifications
APEDA , SPICEBOARD, FSSAI

About TURMERIC FINGER

Turmeric finger, commonly known as "Haldi" in India, is a bright yellow root used widely as a spice and in Ayurvedic medicine. Sourced mainly from the Curcuma longa plant, these dried fingers are rich in curcumin, a natural compound known for its anti-inflammatory, antioxidant, and antibacterial properties. Turmeric fingers are ground into powder and used in cooking to add flavor, color, and health benefits. They are also used in traditional remedies, skincare, and rituals. Indian turmeric, especially from regions like Erode and Sangli, is famous for its quality and high curcumin content, making it valuable in global markets.