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Send InquiryDehydrated Garlic With Butter And Salt
Dehydrated Garlic With Butter And Salt Specification
- Storage Instructions
- Store in a cool, dry place away from moisture and direct sunlight
- Style
- Dried
- Shelf Life
- 6 (If Store Below 5 Degrees) Months
- Processing Form
- Raw
- Dehydration Method
- Normal
- Preserving Compound
- Normal
- Drying Process
- Food Dehydrators
Dehydrated Garlic With Butter And Salt Trade Information
- Minimum Order Quantity
- 1 Ton
- FOB Port
- MUNDRA
- Supply Ability
- 10 Tons Per Month
- Delivery Time
- 30 Days
- Sample Available
- No
- Sample Policy
- Free samples are available
- Packaging Details
- 25KG PP BAG
- Main Domestic Market
- All India
- Certifications
- APEDA , SPICEBOARD, FSSAI
About Dehydrated Garlic With Butter And Salt
Our Dehydrated Garlic With Butter And Salt is produced using the normal dehydration method, ensuring the preservation of its raw form. Packed with a shelf life of 6 months when stored below 5 degrees Celsius, this dried garlic undergoes the drying process using food dehydrators, maintaining its natural flavor. Enhanced with a touch of butter and salt, this product offers convenience without compromising on taste. Its preserving compound is standard, keeping the garlic fresh and aromatic. As an exporter, manufacturer, and supplier, we guarantee top-quality dehydrated garlic that will elevate your culinary creations.
FAQs of Dehydrated Garlic With Butter And Salt:
Q: What is the shelf life of the Dehydrated Garlic With Butter And Salt?
A: The shelf life of our Dehydrated Garlic With Butter And Salt is 6 months when stored below 5 degrees Celsius.Q: What is the dehydration method used for this product?
A: We utilize the normal dehydration method to preserve the raw form of the garlic.Q: What is the drying process employed for this product?
A: The drying process for our Dehydrated Garlic With Butter And Salt involves food dehydrators.Q: Does the product contain any additional flavorings?
A: Yes, our Dehydrated Garlic With Butter And Salt is enhanced with butter and salt for added taste.Q: What type of preserving compound is used for this product?
A: A standard preserving compound is used to keep the garlic fresh and aromatic.Tell us about your requirement
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We deal only in bulk orders.
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